Trust me, I'm a Cicerone®!

We often forget that there are a lot of people outside the happy bubble we live in that don't even know that beer is a key component of "the good life," and one thing we can do as Cicerones is to spread that knowledge.

Tuesday, November 29, 2011

A chip off the old block...or Baby's first outing.

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Mr Cicerone's first grandchild Mia (being held by Son O'Cicerone). 4 days old; her first outing is to a brewpub.
1 comment:
Monday, November 21, 2011

Brew Day, Batch 352: Rye Peppercorn Pale Ale

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A favorite. A recipe: 10 US gallons Mash: 11   lb. pale 2 row malt 5    lb. Munich malt 2    lb. flaked rye 1/4  lb. Special B Infu...
2 comments:
Wednesday, November 16, 2011

Dinner!

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Quick post on a truly delicious dinner! Gnocci (store bought) with home-made pesto (garden-grown basil), garnished with toasted pine nuts an...

The Rockery rocks!

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The Rockery in Wyandotte have an amazing Michigan beer selection that just keeps getting better. The Lovely Melanie has just announced the ...
Sunday, November 13, 2011

Brew Day, Batch 351: Return of Leap Beer

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A long, long, time ago, in a brewery far away... uh, OK, 15 years ago, several blocks from here, I made my first beer with rye as an adjunct...
Thursday, November 10, 2011

A Tap Handle For Buster

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My friend Dan used to have a tap handle that was a spring-loaded wiggly hula girl. This tap handle was so cool that you would actually drink...
1 comment:
Monday, November 7, 2011

Movie night....

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...at The "New Burton Theatre", AKA Chez Cicerone.  (Named as such after the original Burton closed, though I believe it has ope...
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