Tuesday, October 25, 2011

Brew Day, Batch 348: Return of Winter Ginger

Is 6lbs./bbl. too much ginger? Not in this beer, which has lots of heavy duty malt character from Pils, dark Munich, and a bit of CaraMunich, to about 7% v/v. It does take a while for it to mature, though....

Tuesday, October 18, 2011

Mrs. C In EID

Nicole of awesome foodie blog Eat It Detroit, formerly known as Dining In Detroit, dropped in on Annette at the store Saturday, one thing led to another, and... check out the nice story and pix here.

More CBS fun

Miss Eat It Detroit, Nicole, joined in the fun at Merchant's this past Saturday, too. Here are her pictures...

Beer Week! Whooo!!

This week, we are on the "Beer Dinner A Day" diet, a grueling marathon. The first event, the Dogfish Head dinner at Slows, was amazing; Mrs. C has loads of food-porn pix, and will recap the dinner, but just let me say, Whooo!!

It warms my heart to see a beer dinner at Slows again after so much time off, and to see Chef Brian and Chef Mike so happy to be doing what they do so well. Can't wait for the next one. Meantime, we're off to Foran's Grand Trunk tonight for a dinner featuring Barry Johnson's Saugatuck Brewing Co. beers.

Monday, October 17, 2011

We worship and adore you O! CBS.....

My customers, struck speechless, immediately dropped to their knees upon sighting the Holy Grail.....



Mrs Cicerone & Miss Eat It Detroit with the Sacred Object.

Detroit Beer Week is upon us!

Check out the menu for tonight's Dogfish Head dinner at Slows.

The menu for tomorrow night's dinner at Cliff Bell's with Dragonmead and Kuhnhenn is here.

The Saugatuck Brewing beer dinner at Foran's Grand Trunk pub, also tomorrow evening, is sold out. The menu has not been posted anywhere. We'll report on it after the fact!

Wednesday brings Beer VS Wine with cheese & charcuterie. Can't wait for this one! Last year Mr Cicerone and I did the cheese portion, but this year we're free to just go and enjoy!

Wednesday also brings Short's beer dinner at Andiamo, Dearborn. The menu has not been posted, but these are the beers......
Andiamo/Short's Beer Dinner Beers:
Bellaire Brown
Huma Lupa Licious
Autumn Ale
Mystery Stout
The Soft Parade

Thursday sees Bell's at The Rattlesnake Club. Check out this menu.....

And, I just read that Portofino in Wyandotte will be hosting another Saugatuck Brewing dinner on Thursday. Here's the details so far....

There's also a bunch of Happy Hours, including a Sour Hour at Slows On Wednesday, a Founders event on Thursday with a KEG OF CBS (see next post!), and other interesting events, like this one....., and this one.....and this one....

Full list available here.

Tuesday, October 11, 2011

Beer dinners- past, and future!

Dessert- Caramel mouse, eeer...mousse, with chocolate pot au creme & hazelnut ice cream. Paired with Sam Adams Cream Stout.
We attended a spectacular Sam Adams beer dinner at Wolfgang Puck Grille last week. Chef Marc did another incredible job pairing five beers with 5 mouth-watering courses. Miss Jessica, the Sam Adams rep, did a wonderful job presenting the dinner, and talking about the company and the beers.
APPETIZERS- Shrimp tempura, crab cakes, tuna tartare- all paired with the lovely lemony Coastal Wheat.
TWO- Sauteed red snapper, mussels, caramelized cauliflower, pepperoni & saffron beurre blanc- paired with Sam Adams Imperial White Ale  ( delicious malty, spicy wheat wine). This was Chef Marc's homage to paella!
THREE - Roasted pork tenderloin with cabbage, confit of bacon, cider glaze & mustard sauce-paired with Sam Adams Oktoberfest marzen. Mmm, Mmm.
FOUR - Beef tenderloin with cipollini onion, blue cheese, cabernet reduction & fingerling potato, paired with Sam Adams Boston Lager. A rich, intensely flavoured dish on many levels that may have been a little better matched with a slightly stronger flavoured beer (Black lager or Boston ale would be my first pick from their portfolio), but the Boston Lager was pretty close to matching the intensity. Boston Lager is a delicious, flavourful, and often overlooked beer....
DESSERT- delicious on all accounts. A great match.
Thanks once again to Jessica, Chef Marc, and the entire team at Wolfgang Puck Grille for their exceptional service.

UPCOMING BEER DINNERS....
Detroit Beer Week is upon us again. Apart from a bunch of beery events, there's a slew of beer dinners that are not to be missed!
Monday October 17- details not finalised yet, but Slows are having a Dogfish Head beer dinner.
Tuesday October 18 - Cliff Bell's Dragonmead/Kuhnhenn beer dinner, AND Foran's Grand Trunk Pub Saugatuck Brewing Beer Dinner, which I think is sold out.
Wednesday October 19 - Andiamo Dearborn's Short's beer dinner
Thursday October 20 - Rattlesnake Club Bell's beer dinner

Get ready to loosen your belts!

Labels