I proctored a Certified Cicerone exam here in Detroit last week, and if I'd thought about this sooner I would have (should have!) posted the fact that one was being held here!
So, as a reminder of why this blog even exists, here's what it's all about.....
www.cicerone.org
Go to the site, register if you've not already done so, and check out all the resources that are now available to those that are pursuing the certification. There are now on-line classes you can take to help prepare, including a class that teaches about off-flavours! How great is that!!
"This class takes a novel approach to online learning by linking standardized tasting materials shipped to you in advance of the class with an online lecture to help you learn.
When you register for this course, you will receive calibrated tasting spikes that you add to beer to quickly and easily create off-flavor samples for the tutored tasting session."
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