Sunday, September 19, 2010
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We often forget that there are a lot of people outside the happy bubble we live in that don't even know that beer is a key component of "the good life," and one thing we can do as Cicerones is to spread that knowledge.
On Tap
- SunuvaBuster 2012 1.042 35 BU
- Rye Pepper Pale Ale 1.060 35 BU
- Nugget Pale Ale OG 1.050 45 BU
- Vienna Lager OG 1.054 26 BU
Important Resources
Required Reading
- The World Guide to Beer by Michael Jackson
- The Brewmaster's Table by Garrett Oliver
- Michael Jackson's Beer Companion by Michael Jackson
- Great Beers of Belgium by Michael Jackson
- Tasting Beer by Randy Mosher
- Draft Beer Quality Manual by the Brewers Association
Worthy Establishments
Greatest Hits
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This is something I've made for us a couple of times, now, and 'tis easy and satisfying: lamburgers. There are plenty of ways to pre...
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Is 6lbs./bbl. too much ginger? Not in this beer, which has lots of heavy duty malt character from Pils, dark Munich, and a bit of CaraMunich...
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Says Doug: This Thursday, July 2nd we'll be releasing two beers, and premiering two new liquors. First up is "Independence of Barl...
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Mirepoix of onion, red bell pepper, chopped tomato, garlic, Spanish chorizo and Spanish (smoked) paprika. Add chicken stock, and a cup or so...
Blog Archive
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2010
(161)
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September
(13)
- Travels in Ontario
- They've even named a town after him....
- Upcoming Cool Stuff in the Great Beer State
- A great pairing....
- Now, this what I call a cupcake!
- Happy 25th Anniversary, Bell's!
- Finally!
- A bit late, but maybe next time!
- Happy New Year!
- A feast, er, not fit for this Cicerone?
- Rye Peppercorn Pale Ale is Back On Tap
- A feast fit for a Cicerone
- Quickie- Cool Stuff We're Doing
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September
(13)
Hudacek fest! We left before you were there.
ReplyDeleteYeh, it was quite some party! Did you see The Manualist then?
ReplyDeleteYes, he was amazing. Perfected the dream of every 2nd Grade boy!
ReplyDeleteBTW I think you might have liked my Oberon cake with Orange frosting.
Never done it before, but I think it turned out pretty tasty!