Friday, May 27, 2011

Brew Day, Batch 341: Rye Peppercorn Pale Ale

One of our favorites, as often noted on these pages- I need to make more to replace the keg I am sending to the AHA conference in San Diego....

Two ounces of freshly cracked Tellicherry peppercorns, waiting to transform good beer into AWESOME beer.

No comments:

Post a Comment

Labels